tag:blogger.com,1999:blog-8986801201760240722.post1463170639455504229..comments2024-03-14T04:06:31.703-04:00Comments on One Perfect Bite: Tapenade Two Ways - Black Olive and Green Olive SpreadsMary Bergfeldhttp://www.blogger.com/profile/09234678984137982414noreply@blogger.comBlogger58125tag:blogger.com,1999:blog-8986801201760240722.post-4956745268464226652011-06-15T06:01:25.499-04:002011-06-15T06:01:25.499-04:00Never heard of green tapenade,ut why not; sure loo...Never heard of green tapenade,ut why not; sure looks tasty.<br />RitaRitahttps://www.blogger.com/profile/03791201457372887378noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-88676293942617872011-03-21T12:13:24.617-04:002011-03-21T12:13:24.617-04:00I presume this is healthy too....I presume this is healthy too....Haddockhttps://www.blogger.com/profile/11573906991666088642noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-59174357731071390162011-03-20T21:53:56.149-04:002011-03-20T21:53:56.149-04:00I love tapenade and have never made it! This look...I love tapenade and have never made it! This looks delicious.Juliehttps://www.blogger.com/profile/14829278524074036265noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-51539266667455869462011-03-19T16:34:44.159-04:002011-03-19T16:34:44.159-04:00I just returned from a new Italian deli and they h...I just returned from a new Italian deli and they had "olive pate" which were of course tapenade and I thought, "I can make that." Then I come home and here you are with a recipe.I usually use them as appetizers but it is a grand idea t smear it on meat. (And mix it with rice or pasta...)Claudiahttps://www.blogger.com/profile/15601656778586008081noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-67884339369613112572011-03-19T12:03:09.372-04:002011-03-19T12:03:09.372-04:00I'm not too fond of green olives, but I know t...I'm not too fond of green olives, but I know that the black olive tapenade would suit my taste buds!Pondsidehttps://www.blogger.com/profile/02407539138546412482noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-214411268325373082011-03-18T23:48:24.817-04:002011-03-18T23:48:24.817-04:00I think the black olive tapenade would have to be ...I think the black olive tapenade would have to be my favorite, although I like green olives on occasion, black ones are the best! Two great recipes! :)The Cilantropisthttps://www.blogger.com/profile/02376568210816231726noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-48344321753807917852011-03-18T21:41:12.583-04:002011-03-18T21:41:12.583-04:00I dont think i have ever tried tapenade before, bu...I dont think i have ever tried tapenade before, but absolutely love olives! And i can totally understand how hard it is to work with a certain food with dull colours. But you did a good job with these!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-28778258708804551522011-03-18T20:32:02.745-04:002011-03-18T20:32:02.745-04:00Well, you did an excellent job making drab lookin...Well, you did an excellent job making drab looking tapenade look wonderful. I could go for both!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-11073568836110063902011-03-18T18:05:09.044-04:002011-03-18T18:05:09.044-04:00Oooh I have never made green olive tapenade! This ...Oooh I have never made green olive tapenade! This is defiately a must try! We love olives in our household!Anonymoushttps://www.blogger.com/profile/09446223754527194283noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-8413621852546550922011-03-18T17:15:50.835-04:002011-03-18T17:15:50.835-04:00love olives...and tapenende looks drooooolworthy m...love olives...and tapenende looks drooooolworthy mary..mmmmm...and lovely pics...Sanyukta Gour(Bayes)https://www.blogger.com/profile/13150199394870792012noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-50052417803640544862011-03-18T16:50:37.549-04:002011-03-18T16:50:37.549-04:00They both sound delicious but the black olive catc...They both sound delicious but the black olive catches my attention the most!!nannyhttps://www.blogger.com/profile/12627958113283042574noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-62282499780793123812011-03-18T15:45:38.634-04:002011-03-18T15:45:38.634-04:00My mom is the olive girl, this would be right up h...My mom is the olive girl, this would be right up her alley.Beloved Greenhttps://www.blogger.com/profile/10817436633775565543noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-27291810893113394422011-03-18T15:24:50.124-04:002011-03-18T15:24:50.124-04:00i've never had a tapenade before, but they bot...i've never had a tapenade before, but they both look so wonderful! i need to try these soon!teresahttps://www.blogger.com/profile/03354761431432717178noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-19678747771799570772011-03-18T15:14:23.605-04:002011-03-18T15:14:23.605-04:00I just love tapenade and these spreads sound divin...I just love tapenade and these spreads sound divine! I will be making them, soon! Thanks for the wonderful recipes!Margueritehttps://www.blogger.com/profile/15846051579802335412noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-23900929178128025502011-03-18T14:53:47.965-04:002011-03-18T14:53:47.965-04:00I agree. Tapenade can be an acquired taste. People...I agree. Tapenade can be an acquired taste. People either love it or hate it. I love it! And I like to make mine with a little more garlic. We love garlic.Nadinehttp://cookeryandwivery.blog.canoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-4156598627954333372011-03-18T14:41:56.235-04:002011-03-18T14:41:56.235-04:00I've never made my own tapenade, but these loo...I've never made my own tapenade, but these look so good, I'll have to try them! Great post!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-82940378654019914922011-03-18T14:25:25.556-04:002011-03-18T14:25:25.556-04:00Olives are one of those foods I wish I liked, but ...Olives are one of those foods I wish I liked, but every time I try them I just can't bring myself around. This post is one of those times that because it looks so good I want to try it :)<br />I hope you have a beautiful weekend full of smiles!<br />Warm Wishes,<br />WendyWendy Irenehttps://www.blogger.com/profile/05012389364966965012noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-73915924995132582972011-03-18T13:36:30.030-04:002011-03-18T13:36:30.030-04:00I have never had tapenade, they both look deliciou...I have never had tapenade, they both look delicious! Have to try it one of these days!Carol @ There's Always Thyme to Cookhttp://theresalwaysthyme.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-33255092641180105932011-03-18T13:16:28.938-04:002011-03-18T13:16:28.938-04:00I love tapenade. I devour it at restaurants and bu...I love tapenade. I devour it at restaurants and buy it at the store, but I've never made my own!That Girlhttps://www.blogger.com/profile/08004439474693190019noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-34130349256149952552011-03-18T13:02:21.504-04:002011-03-18T13:02:21.504-04:00I love tapenade and I am so addicted to olives! I...I love tapenade and I am so addicted to olives! I love cooking with them. Thanks for posting this recipe!Michelehttps://www.blogger.com/profile/16298147216713707425noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-63682286687255131282011-03-18T12:54:11.683-04:002011-03-18T12:54:11.683-04:00OMG Tapenade . . . so so yummy! Really love it!OMG Tapenade . . . so so yummy! Really love it!Manuhttps://www.blogger.com/profile/15369579914829275269noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-29032812424264433812011-03-18T12:53:17.551-04:002011-03-18T12:53:17.551-04:00Actually, your photos of this impossible-to-photog...Actually, your photos of this impossible-to-photograph food look great! Must make some soon!Jean | Delightful Repasthttp://delightfulrepast.comnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-51697674943447846732011-03-18T12:49:00.703-04:002011-03-18T12:49:00.703-04:00You just don't know how much I luv olives. Th...You just don't know how much I luv olives. This recipe sings to my tummy.The JRhttps://www.blogger.com/profile/10860982258621823529noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-15667288295611509272011-03-18T12:47:11.535-04:002011-03-18T12:47:11.535-04:00I love a good tapenade as well but you're righ...I love a good tapenade as well but you're right - it is totally NOT photogenic. I think you're picture of it in the mortar makes it look quite perfectly rustic though!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-72494638268037246162011-03-18T11:09:13.072-04:002011-03-18T11:09:13.072-04:00Love both, but prefer the green chunky version as ...Love both, but prefer the green chunky version as well particularly on flatbread or pizza. You've inspired me once again. Thanks Mary.Junehttp://www.jbugskitchenantics.typepad.comnoreply@blogger.com