tag:blogger.com,1999:blog-8986801201760240722.post2599933840941575223..comments2024-03-14T04:06:31.703-04:00Comments on One Perfect Bite: One Bowl Gluten-Free Spice CakeMary Bergfeldhttp://www.blogger.com/profile/09234678984137982414noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-8986801201760240722.post-38329327603466468262011-07-21T21:49:22.713-04:002011-07-21T21:49:22.713-04:00I have experimented with almond flour. I bought my...I have experimented with almond flour. I bought my own and blanched them and ground them and then froze the flour until I need it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-31960111386016322432010-10-18T11:30:08.349-04:002010-10-18T11:30:08.349-04:00One thing I have found with rice flour is you must...One thing I have found with rice flour is you must grind it super fine and let the batter sit for at least 30 minutes before you cook it so the moisture can soften the rice flour. You could also decrease the amount of rice and add a bean flour, such as garbanzo beans and tapioca flour which should help to lighten the cake.Suzie'sMusingshttps://www.blogger.com/profile/04669612554348033195noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-83336722430231116902010-05-12T02:48:05.106-04:002010-05-12T02:48:05.106-04:00Sarah, I've corrected a problem in the ingredi...Sarah, I've corrected a problem in the ingredient list. You should be fine now.Mary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-32197815428815209832010-05-12T01:21:26.829-04:002010-05-12T01:21:26.829-04:00I'm super excited to try this recipe! I'm...I'm super excited to try this recipe! I'm curious - in the instructions it says to mix rice & soy flour, but the ingredients list only lists rice flour. Just curious if the ingredients' list is missing anything!sciencebysarahhttps://www.blogger.com/profile/00334729720990923657noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-26052000839182217872009-05-03T22:16:00.000-04:002009-05-03T22:16:00.000-04:00Erica, First a welcome to my blog and then a thank...Erica, First a welcome to my blog and then a thank you for your kind words. I hope you'll visit with us often.Mary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-65936052950622172372009-05-03T22:09:00.000-04:002009-05-03T22:09:00.000-04:00I have Celiac disease and was really excited to fi...I have Celiac disease and was really excited to find this recipe. Made it tonight & it was delicious! Not dry or sandy at all. But then again, maybe I dont remember what regular baked goods taste like ;)Ericanoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-61778947098823915892009-04-05T23:28:00.000-04:002009-04-05T23:28:00.000-04:00Now that I have kids, I am always encountering chi...Now that I have kids, I am always encountering children with dietary restrictions. I appreciate your testing recipes for the rest of us!Laurahttps://www.blogger.com/profile/08817330846936634317noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-30576443829836060752009-04-05T22:08:00.000-04:002009-04-05T22:08:00.000-04:00I have no problem with gluten but I think this is ...I have no problem with gluten but I think this is a good recipe to try :)Selbahttps://www.blogger.com/profile/07928176267795475683noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-51119538782894752382009-04-05T20:56:00.000-04:002009-04-05T20:56:00.000-04:00Your spice cakes looks and sounds delicious. Thank...Your spice cakes looks and sounds delicious. Thanks for sharing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-81375019943041194912009-04-05T20:44:00.000-04:002009-04-05T20:44:00.000-04:00Chaka, thank you for the compliment. It really is ...Chaka, thank you for the compliment. It really is appreciated.Mary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-77094437678463892772009-04-05T20:38:00.000-04:002009-04-05T20:38:00.000-04:00The pictures on your blog are always so great. I'v...The pictures on your blog are always so great. I've seen a lot of recipe blogs and few of them feature such apealing pictures.Tomhttps://www.blogger.com/profile/17679642225332541173noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-15735250754170767302009-04-05T16:12:00.000-04:002009-04-05T16:12:00.000-04:00I love spice cake! This looks so moist and delish...I love spice cake! This looks so moist and delish...I have a friend with celiac disease...perhaps I will make this for her. Bonus points.Heather S-Ghttps://www.blogger.com/profile/02722720171083290211noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-28144678833588038782009-04-05T15:01:00.000-04:002009-04-05T15:01:00.000-04:00Lauren, I'm so glad you stopped by and added your ...Lauren, I'm so glad you stopped by and added your comments. My exploration of gluten-free desserts is for my grandson who cannot have dairy or nuts. I hope to spend some time on your site this week to explore some of your desserts.Mary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-25832715906810570902009-04-05T14:07:00.000-04:002009-04-05T14:07:00.000-04:00Gluten-free cakes can be pretty darn gourmet tasti...Gluten-free cakes can be pretty darn gourmet tasting. Try making a cake with almond flour and real butter! Check out my blog, Karina's Kitchen and Gluten-Free Gobsmacked for some delicious better-than-gluten-filled recipes. It's not the lack of gluten... it's the recipe! We don't need pity. :D Thank you for bringing attention to this matter, though. Your cake still loooks darn good!Laurenhttps://www.blogger.com/profile/12992918908739085132noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-55366133265122116322009-04-05T12:08:00.000-04:002009-04-05T12:08:00.000-04:00My thanks to Anonymous and Sara for your suggestio...My thanks to Anonymous and Sara for your suggestions. I'll try again with more oil and a combination of gluten-free flours.Mary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-92069607899819668832009-04-05T11:24:00.000-04:002009-04-05T11:24:00.000-04:00Looks yummy - and it's gluten-free ! This goes on ...Looks yummy - and it's gluten-free ! This goes on my "to-bake-list" :-)• friX •https://www.blogger.com/profile/08768441157747428622noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-26519823649785899782009-04-05T11:18:00.000-04:002009-04-05T11:18:00.000-04:00The grainy texture was from using all rice flour. ...The grainy texture was from using all rice flour. If you blend rice with other gf flours (sorghum, bean...) the texture improves and you'll get the lighter, wheat flour consistency you missed. Texture is tricky at first cooking gluten free.Saranoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-81458161230512681742009-04-05T09:03:00.000-04:002009-04-05T09:03:00.000-04:00I am not gluten-intolerant, but I admire you for ...I am not gluten-intolerant, but I admire you for trying to make the lives of people who has it easier! this cake sounds so yummy and flavorful, I'd make it just for the taste!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-16471267580799411012009-04-05T07:44:00.000-04:002009-04-05T07:44:00.000-04:00The cake was probably dry because of the ratio of ...The cake was probably dry because of the ratio of applesauce to fat. I recommend increasing the amount of oil and equally reducing the amount of applesauce to yield a moist cake.<BR/><BR/>Baking delicious gluten free sweets takes practice, and I do it often. My non-Celiac family often prefer my gluten-free baking to the regular version...with the exception of bread.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-36062046367923587202009-04-05T06:57:00.000-04:002009-04-05T06:57:00.000-04:00OK, Mary was this purposely put here to tease me w...OK, Mary was this purposely put here to tease me while I have my coffee?? Looks delicious, perfect breakfast treat in my book!!Donna-FFWhttps://www.blogger.com/profile/01380224050534765193noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-14822364340742008462009-04-05T06:10:00.000-04:002009-04-05T06:10:00.000-04:00I have friends who are gluten free -- their baked ...I have friends who are gluten free -- their baked goods are pretty boring. I will pass this recipe on to them.Marthahttps://www.blogger.com/profile/18114417561785860122noreply@blogger.com