tag:blogger.com,1999:blog-8986801201760240722.post5680022398156223951..comments2024-03-14T04:06:31.703-04:00Comments on One Perfect Bite: Pork BourguignonneMary Bergfeldhttp://www.blogger.com/profile/09234678984137982414noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-8986801201760240722.post-58545985128332764542012-01-04T19:36:47.612-05:002012-01-04T19:36:47.612-05:00I like doing the majority of the work at the begin...I like doing the majority of the work at the beginning of the meal. The beauty in a two-day marinate is I can wake up in the morning (two days later) and know what I'm serving for dinner. The jelly - oh yes with that lovely pork.Claudiahttps://www.blogger.com/profile/15601656778586008081noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-60678669201357889892012-01-04T18:41:20.508-05:002012-01-04T18:41:20.508-05:00Wow, Sounds absolutely delicious. I will have to m...Wow, Sounds absolutely delicious. I will have to make it some time! <br /><br />It seems like letting it marinade for those two days will let the meat soften up a bit and be really tender. :)Sharon Koenighttp://www.theprosperitypeople.com/noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-76616467657016450102012-01-04T16:16:32.682-05:002012-01-04T16:16:32.682-05:00Love this recipe. This would make a great Sunday ...Love this recipe. This would make a great Sunday dinner! Thanks Mary.<br /><br />Happy New Year to you and your family.Lorihttps://www.blogger.com/profile/16945911444997924849noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-82365559214791965852012-01-04T10:36:51.457-05:002012-01-04T10:36:51.457-05:00Thank you so much for your comment on my blog! :D ...Thank you so much for your comment on my blog! :D <br /><br />By the way, this looks very tasty!!Eruielhttps://www.blogger.com/profile/15758044857166089839noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-82855129149565258172012-01-04T09:17:05.032-05:002012-01-04T09:17:05.032-05:00It does look delicious!It does look delicious!What's Baking??https://www.blogger.com/profile/06778402178647412247noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-53964310682561630992012-01-04T07:22:42.261-05:002012-01-04T07:22:42.261-05:00Ohhh.. I bet that is so good. I mean, it marinate...Ohhh.. I bet that is so good. I mean, it marinates in wine for 2 days, how can that be bad??Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-90585979721607571882012-01-04T00:39:59.542-05:002012-01-04T00:39:59.542-05:00Never tried pork before, if beef bourguignon taste...Never tried pork before, if beef bourguignon taste good, pork must be. Thanks for the idea, Mary.Victorhttps://www.blogger.com/profile/01282136590721912150noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-5563776627946987692012-01-04T00:25:22.366-05:002012-01-04T00:25:22.366-05:00The pork bourguignonne sounds delicious, hope to s...The pork bourguignonne sounds delicious, hope to sample some one day:)I know my family will love this, they are such meat eaters!Jeanniehttps://www.blogger.com/profile/06517771659910444299noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-55225038373613514402012-01-03T21:42:20.256-05:002012-01-03T21:42:20.256-05:00Mary...this pork stew french style is a great dish...Mary...this pork stew french style is a great dish to start the new year. I have KIV this for sure :) It sounds delicious ! Have a blessed day !Elinhttp://www.elinluv.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-20525839943772717802012-01-03T21:23:55.460-05:002012-01-03T21:23:55.460-05:00I so rarely find recipes on blogs that use beurre ...I so rarely find recipes on blogs that use beurre manie. My dad used to use it all the time (being French and all). I look forward to trying this out. It's a nice change from the boeuf that we so commonly see.France@beyondthepeelhttp://www.beyondthepeel.net/category/blognoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-20366135647425366692012-01-03T21:05:43.623-05:002012-01-03T21:05:43.623-05:00Hmm interesting. I kind of love the addition of je...Hmm interesting. I kind of love the addition of jelly...fruity flavors go so well with pork!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-70077885218358760462012-01-03T20:34:47.245-05:002012-01-03T20:34:47.245-05:00Delicicious. I love dark pork meat.Delicicious. I love dark pork meat.Ellen Whytehttps://www.blogger.com/profile/10036407326752053191noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-91772435746413415372012-01-03T20:20:14.692-05:002012-01-03T20:20:14.692-05:00Since moving to Australia and having access to fan...Since moving to Australia and having access to fantastic pork, I've been enamored with it. :-) This dish looks so savory and interesting and anything that takes a day to make has GOT to be tender and flavorful. :-)Rambling Tarthttp://www.ramblingtart.com/noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-29593679064682613072012-01-03T18:39:37.826-05:002012-01-03T18:39:37.826-05:00Happy 2012 to you Mary and your family! With the a...Happy 2012 to you Mary and your family! With the addition of the red current jelly, vinegar, spices and bacon renderings and slow cooking I am sure this recipe is a winner with deep flavors. I am book marking this one. Take care, BAMBam's Kitchenhttp://bamskitchen.com/noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-25261010328706594942012-01-03T18:03:57.819-05:002012-01-03T18:03:57.819-05:00Wow this looks awesome! I just love the ingredient...Wow this looks awesome! I just love the ingredients! Happy New Year!Whats Cookin Italian Style Cuisinehttps://www.blogger.com/profile/15203502864311900991noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-32973302959682492902012-01-03T14:03:23.823-05:002012-01-03T14:03:23.823-05:00Mary, Great recipe! I love pork and this is a dif...Mary, Great recipe! I love pork and this is a different way to prepare it...and it sounds terrific! Lots of flavors... Have a wonderful 2012! Take Care, Big Daddy DaveDavidhttps://www.blogger.com/profile/00419231123238788903noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-58253801114044136852012-01-03T13:41:01.813-05:002012-01-03T13:41:01.813-05:00Delicious! :)Delicious! :)MissBhttps://www.blogger.com/profile/01808370185556447742noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-15592976015315016972012-01-03T13:12:40.767-05:002012-01-03T13:12:40.767-05:00I've never tried a pork bourguignonne! It look...I've never tried a pork bourguignonne! It looks really delicious!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-54800342793931537962012-01-03T13:00:06.072-05:002012-01-03T13:00:06.072-05:00I've become a big pork fan lately and I'm ...I've become a big pork fan lately and I'm sure I would love this -- especially with the snow blowing all around me like it is. Looks like a keeper, even if I do have to wait for two days!Sprigs of Rosemaryhttps://www.blogger.com/profile/01751120984303340353noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-51795246017775741602012-01-03T12:45:38.161-05:002012-01-03T12:45:38.161-05:00What an amazing recipe that I have never heard of ...What an amazing recipe that I have never heard of before; love the addition of red currant jelly. I also just spotted those corn muffins that are calling my name.<br />RitaRitahttps://www.blogger.com/profile/03791201457372887378noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-53657175288172671512012-01-03T12:28:55.472-05:002012-01-03T12:28:55.472-05:00Mary - It's no wonder you have 3000 followers,...Mary - It's no wonder you have 3000 followers, you post the neatest recipes.Big Dudehttps://www.blogger.com/profile/18323692472052014378noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-33146740302406473932012-01-03T11:15:18.394-05:002012-01-03T11:15:18.394-05:00This kind of meal is perfect for this time of year...This kind of meal is perfect for this time of year! I like stews and I like pork a lot!Kimhttps://www.blogger.com/profile/13449690474688925108noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-32669933568081442772012-01-03T11:11:22.079-05:002012-01-03T11:11:22.079-05:00happy new year to you mary! i do not know of this ...happy new year to you mary! i do not know of this pork bourguinonne but looking at the ingredients used here, i'm sure this is one very tasty dish! Cheers!lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-71098764390816586792012-01-03T10:41:10.819-05:002012-01-03T10:41:10.819-05:00I wish to you the happiest of all new years, thank...I wish to you the happiest of all new years, thankyou for introducing me to all the wonderful dishes you cook, some I knew some were new to me, I thankyou for that, this pork dish will make my husband just swoon!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-86908207594074176582012-01-03T10:32:47.896-05:002012-01-03T10:32:47.896-05:00Hello Dearest Mary sorry if they are no longer mov...Hello Dearest Mary sorry if they are no longer moved by your wonderful blogs, but most of all forgive me if I could not get the best wishes in time ... this dish is spectacular, the rest I know you have been united in one flesh magnificent kiss SimmyAnonymoushttps://www.blogger.com/profile/17481911748605318805noreply@blogger.com