tag:blogger.com,1999:blog-8986801201760240722.post7350936526087769662..comments2024-03-28T05:23:12.445-04:00Comments on One Perfect Bite: Treacle TartMary Bergfeldhttp://www.blogger.com/profile/09234678984137982414noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-8986801201760240722.post-49030502834685124452012-12-06T20:19:40.501-05:002012-12-06T20:19:40.501-05:00This English tart would please me!!!!This English tart would please me!!!!Kimhttps://www.blogger.com/profile/13449690474688925108noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-10139380131164290952012-12-06T18:40:40.537-05:002012-12-06T18:40:40.537-05:00Lovely tart. Love to have some. Have a good day, ...Lovely tart. Love to have some. Have a good day, Mary.What's Baking??https://www.blogger.com/profile/06778402178647412247noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-76650370482359209942012-12-06T18:08:32.639-05:002012-12-06T18:08:32.639-05:00I think this looks light and delicious...and treac...I think this looks light and delicious...and treacle is a lot more palatable than our molasses!Sue/the view from great islandhttps://www.blogger.com/profile/07366703419148959445noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-4663275480809828122012-12-06T18:03:37.080-05:002012-12-06T18:03:37.080-05:00Our boarding school growing up, had a British infl...Our boarding school growing up, had a British influence, so we used to have Lyle's Golden syrup on ice cream. Haven't thought of that in along time.<br /><br />Fondly,<br />GlendaGLENDA CHILDERShttps://www.blogger.com/profile/10413897395818998532noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-73266226151915936072012-12-06T17:53:09.668-05:002012-12-06T17:53:09.668-05:00I have to say that when I read the title, my nose ...I have to say that when I read the title, my nose turned up a bit. Treacle just doesn't sound like anything anyone should be eating.<br /><br />I appreciate your explanation and now it seems quite lovely. lindalouhttps://www.blogger.com/profile/15755899109658475423noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-76938960962030966882012-12-06T16:03:23.309-05:002012-12-06T16:03:23.309-05:00I love all your stories about the food you make. I...I love all your stories about the food you make. I don't like really sweet pies but I family loved them. Beautiful photo as always!Jersey Girl Cookshttps://www.blogger.com/profile/03524724543931999315noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-36749353196659846812012-12-06T14:42:47.188-05:002012-12-06T14:42:47.188-05:00Yummy treacle tart....Yummy treacle tart....Reshmi Maheshhttps://www.blogger.com/profile/04031922006327162890noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-67996935914994198982012-12-06T13:18:55.836-05:002012-12-06T13:18:55.836-05:00I know the name Treacle, from olde English novels!...I know the name Treacle, from olde English novels!!! The word itself does have a rather nasty sound. What is the syrup made of? Well the tart looks good, wish I could taste it!!!Ginny Hartzlerhttps://www.blogger.com/profile/09329131153403895625noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-35043328330548967122012-12-06T13:07:48.009-05:002012-12-06T13:07:48.009-05:00I'll bar darned. I'd always wondered what ...I'll bar darned. I'd always wondered what a treacle tart was; now I know. I don't think I would ever make this, but it sounds much nicer than what I thought treacle was in my head. :-P<br /><br />Thanks Mary.<br /><br />SJSparkly Juleshttps://www.blogger.com/profile/16589598007822787984noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-67641191294870458362012-12-06T13:00:56.381-05:002012-12-06T13:00:56.381-05:00We always made tarts with a similar recipe. It al...We always made tarts with a similar recipe. It always saved arguments amongst the kids about who got a bigger piece of the pie. Granny also used to make "Brown Sugar" pie, where she replace the store-bought syrup with a home-made brown sugar syrup.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-26094286082309464792012-12-06T11:49:44.941-05:002012-12-06T11:49:44.941-05:00Coming from a British background I have heard of G...Coming from a British background I have heard of Golden syrup which my mom would serve with pancakes but treacle tart is new to me.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-47333306738083519662012-12-06T11:41:35.990-05:002012-12-06T11:41:35.990-05:00Wow, I do love golden syrup but you're right, ...Wow, I do love golden syrup but you're right, that sure looks sweet. I so enjoy these nostalgic recipes though. I'd try making it as tassie sized tart to mellow out all that filling. Though since everyone loved that maple walnut tart so much, this just might go over!hobby baker Kellyhttps://www.blogger.com/profile/04734828549763197439noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-78951657443978649072012-12-06T11:20:54.496-05:002012-12-06T11:20:54.496-05:00 delicious treacle tart...love it delicious treacle tart...love itSutapahttps://www.blogger.com/profile/16827289977779382318noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-9899952835160221332012-12-06T10:57:17.241-05:002012-12-06T10:57:17.241-05:00It's too sweet for me - treacle is easy to fin...It's too sweet for me - treacle is easy to find up here - but those plates - well I just love them! :)Pondsidehttps://www.blogger.com/profile/02407539138546412482noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-6409445446261938022012-12-06T10:27:07.615-05:002012-12-06T10:27:07.615-05:00The best kind of treat is one served with a memory...The best kind of treat is one served with a memory. Thanks for sharing Mary. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-31893148307793272012012-12-06T10:09:17.877-05:002012-12-06T10:09:17.877-05:00I have always wondered exactly what a treacle tart...I have always wondered exactly what a treacle tart was ~ I have often heard it mentioned in the British shows I watch and books I read. Now I know, so thank you for that. It sounds like it may be an acquired taste, but it sure looks delicious.Eileenhttps://www.blogger.com/profile/10273095879606906106noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-60709035620250183902012-12-06T09:59:13.080-05:002012-12-06T09:59:13.080-05:00This is the second time in one week I've been ...This is the second time in one week I've been inspired to try a recipe with treacle, the other being a gingerbread loaf. I'm interested to learn more about this syrup... thanks for sharing!<br /><br />¤´¨) <br />¸.·´¸.·*´¨) ¸.·*¨) <br />(¸.·´ (¸.·`¤... Jennifer<br />http://jennsrandomscraps.blogspot.ca/<br />http://pinterest.com/jennp6/Jennhttps://www.blogger.com/profile/09829127758663992087noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-41968928482050529662012-12-06T09:39:30.396-05:002012-12-06T09:39:30.396-05:00I think its lovely that you make this in someones ...I think its lovely that you make this in someones memory, even though you really don't like it.My mum made this every Christmas, we had Lyle's Golden Syrup sent to use several times a year but now we can but it here in the store, I love it in my tea, on toast and on pan cakes, Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-73061415863361676402012-12-06T09:38:55.561-05:002012-12-06T09:38:55.561-05:00I love treacle tart - with a good bit of lemon to ...I love treacle tart - with a good bit of lemon to give it an edge.Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-88357584665075454282012-12-06T09:35:47.532-05:002012-12-06T09:35:47.532-05:00Making something just because of the memory is the...Making something just because of the memory is the best reason to make it. Even though I'm not fond of mincemeat pie, my mother loved it at Christmas time. I'll be making it.Sprigs of Rosemaryhttps://www.blogger.com/profile/01751120984303340353noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-9886692747986610552012-12-06T09:27:07.104-05:002012-12-06T09:27:07.104-05:00Thanks for reminding me how much I love this dish,...Thanks for reminding me how much I love this dish, I wonder why I have not made it for years. Keep well DianeDianehttps://www.blogger.com/profile/14782670749466305626noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-48887664816675893052012-12-06T09:26:46.171-05:002012-12-06T09:26:46.171-05:00What a lovely tart Mary. It's nice to make som...What a lovely tart Mary. It's nice to make something that has such good memories, so hopefully you will grow to like it. I have not had it so I can only say that it looks very tempting....<br />Have a wonderful day!Lyndahttp://lyndasrecipebox.comnoreply@blogger.com