tag:blogger.com,1999:blog-8986801201760240722.post2311922906638088757..comments2024-03-28T05:23:12.445-04:00Comments on One Perfect Bite: Toasted Oat and Cinnamon SconesMary Bergfeldhttp://www.blogger.com/profile/09234678984137982414noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8986801201760240722.post-25871685396617426322016-07-02T08:42:46.221-04:002016-07-02T08:42:46.221-04:00Made these yesterday and really liked their rough,...Made these yesterday and really liked their rough, peasant-y texture, which would lend itself well to chopped dried fruit, like apricots. However, the temperature listed (450F) is too high. Mine burned on the bottoms after 8 minutes, and my oven is pretty true to temp. Next time I'll bake them at 400F, a more usual temp for biscuity doughs.Maggiehttps://www.blogger.com/profile/17566394920773509906noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-44524863094898584762016-06-29T11:42:13.655-04:002016-06-29T11:42:13.655-04:00Looks delicious a perfect breakfast treat. xoLooks delicious a perfect breakfast treat. xoCatherinehttps://www.blogger.com/profile/04945906301035526440noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-49344531358119760532016-06-29T10:54:07.152-04:002016-06-29T10:54:07.152-04:00Mary, This is my idea of a perfect breakfast! Lov...Mary, This is my idea of a perfect breakfast! Love scones and I love oatmeal too. Thanks for the recipe! Take Care, Big Daddy DaveDavidhttps://www.blogger.com/profile/00419231123238788903noreply@blogger.com