tag:blogger.com,1999:blog-8986801201760240722.post3633173143825064420..comments2024-03-28T05:23:12.445-04:00Comments on One Perfect Bite: Savory Cheese and Chive BreadMary Bergfeldhttp://www.blogger.com/profile/09234678984137982414noreply@blogger.comBlogger30125tag:blogger.com,1999:blog-8986801201760240722.post-82292282279141619612012-08-03T17:28:28.010-04:002012-08-03T17:28:28.010-04:00I have this cookbook but have not done a good job ...I have this cookbook but have not done a good job of going through it. Obviously I'm missing out on some deliciousness!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-63499419840629735102012-08-03T12:24:01.231-04:002012-08-03T12:24:01.231-04:00I will take a slice of that (to start with)I will take a slice of that (to start with)Haddockhttps://www.blogger.com/profile/11573906991666088642noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-86705948268878475462012-08-03T00:21:23.848-04:002012-08-03T00:21:23.848-04:00I think the bread looks very appealing, Mary! I l...I think the bread looks very appealing, Mary! I love nooks and crannies in certain breads. Mmmmm, it gives more spots for melting butter!!kitty@ Kitty's Kozy Kitchenhttps://www.blogger.com/profile/02803962513834013589noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-36865731105026581572012-08-03T00:01:37.413-04:002012-08-03T00:01:37.413-04:00Cheesy bread looks like a winner to me. I think th...Cheesy bread looks like a winner to me. I think the texture just makes it look rustic and delicious Mary.Lyndahttp://lyndasrecipebox.comnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-55751730619063106242012-08-02T23:12:41.662-04:002012-08-02T23:12:41.662-04:00wow what a great bread, cheese and bread combined ...wow what a great bread, cheese and bread combined heavenlychow and chatterhttps://www.blogger.com/profile/04225995063075911644noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-18969220447706454912012-08-02T20:37:30.904-04:002012-08-02T20:37:30.904-04:00This is my kind of bread. Looks so fabulous.This is my kind of bread. Looks so fabulous.tender b.http://writeclickcooklisten.comnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-70815234052714557332012-08-02T19:03:41.176-04:002012-08-02T19:03:41.176-04:00I would love a nice toasted slice of this my frien...I would love a nice toasted slice of this my friend, it looks delicious :D<br /><br />Cheers<br />Choc Chip UruChoc Chip Uru @ Go Bake Yourselfhttps://www.blogger.com/profile/10565188666150518885noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-92140439980556019822012-08-02T17:08:40.621-04:002012-08-02T17:08:40.621-04:00You're right, this has a lovely color and the ...You're right, this has a lovely color and the flavors sound wonderful!Anonymoushttps://www.blogger.com/profile/12101189914936599016noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-1459276293150641552012-08-02T14:45:03.240-04:002012-08-02T14:45:03.240-04:00Hi, Mary, this looks delicious!Hi, Mary, this looks delicious!Top Cuisine avec Lavihttps://www.blogger.com/profile/08886710887153244177noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-62038735236826859202012-08-02T13:27:47.364-04:002012-08-02T13:27:47.364-04:00Being such break and cheese lover, I'd eat th...Being such break and cheese lover, I'd eat this whole loaf Mary!Roz | La Bella Vita Cucinahttps://www.blogger.com/profile/06213914189813413673noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-43293657488746958732012-08-02T12:25:06.363-04:002012-08-02T12:25:06.363-04:00It looks delicious! I love cheesy bread. I got br...It looks delicious! I love cheesy bread. I got brave and made pretzels last week, maybe I will give this a shot :)Suziehttps://www.blogger.com/profile/12791391701033920304noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-68245108638101861092012-08-02T11:50:13.467-04:002012-08-02T11:50:13.467-04:00The bread is certainly whetting my appetite even w...The bread is certainly whetting my appetite even with the holes. The color is deliciously inviting. I, too, have curled up with Dorie's lovely new book and, as in all my cookbooks, have made a list of what we need on our table.<br /><br />Best,<br />BonnieFrom the Kitchenhttps://www.blogger.com/profile/00789641912016566894noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-49205226896543458752012-08-02T10:36:51.844-04:002012-08-02T10:36:51.844-04:00I did the same thing you did when I got Dorie'...I did the same thing you did when I got Dorie's most recent book, but I marked so many pages I gave up and just figure some day I'll start at the front and cook my way to the back. Your bread is great incentive to get going on my plan. It looks delicious!Junehttp://www.jbugskitchenantics.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-990720156242757842012-08-02T10:14:41.015-04:002012-08-02T10:14:41.015-04:00Looks tasty! Could the holes be where larger chunk...Looks tasty! Could the holes be where larger chunks of cheese melted into dough when baked?Artsnarkhttps://www.blogger.com/profile/02555660254668191695noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-34956179968491524722012-08-02T09:54:49.600-04:002012-08-02T09:54:49.600-04:00It sounds delicious Mary. I can imagine the smell ...It sounds delicious Mary. I can imagine the smell of your entire house as the bread bakes in the even.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-80219418046414794472012-08-02T09:54:16.448-04:002012-08-02T09:54:16.448-04:00Looks wonderful! I can imagine the aroma that fill...Looks wonderful! I can imagine the aroma that fills the house! Have seen this baked by others, and I have bookmarked this to try for ages! Thanks for the reminder!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-84573591854814242732012-08-02T09:10:24.853-04:002012-08-02T09:10:24.853-04:00Pillsbury in the tube here I come. No flour and ye...Pillsbury in the tube here I come. No flour and yeast for me. I'll record the results.StephenChttp://theobsessivechef.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-28246255426897483142012-08-02T09:06:03.948-04:002012-08-02T09:06:03.948-04:00OMG love it!
just found your blog and love your a...OMG love it!<br /><br />just found your blog and love your aesthetic! and heyy i actually just started a new blog! i'd love if you'd come take a look and follow, if you like!<br /><br />xo,<br />http://joellespassionfashion.blogspot.com/<br /><br />ps: if you follow, let me know by commenting on my most recent post. then i'll skip over to your blog and follow you back! :]]Anonymoushttps://www.blogger.com/profile/09015764176843871372noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-45090543744948563622012-08-02T09:02:28.427-04:002012-08-02T09:02:28.427-04:00I like this kind of savory bread. It's perfect...I like this kind of savory bread. It's perfect in the afternoon with a cold beer or a glass of rosé wine!Kimhttps://www.blogger.com/profile/13449690474688925108noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-15293079951809673802012-08-02T08:56:01.648-04:002012-08-02T08:56:01.648-04:00These breads (funnily enough, the French call them...These breads (funnily enough, the French call them "cakes") are very popular in France and the consistency yours has is just right.Cuisine de Provencehttps://www.blogger.com/profile/14179654559093072126noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-88952901459295017462012-08-02T08:26:57.662-04:002012-08-02T08:26:57.662-04:00I am a sucker for any bread, but make it cheesy an...I am a sucker for any bread, but make it cheesy and delicious and I would do just about anything for a slice! And I think the holes and tunnels give it character :)Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-24194300454963262682012-08-02T08:21:27.281-04:002012-08-02T08:21:27.281-04:00This sounds wonderful - I've been wondering wh...This sounds wonderful - I've been wondering what I will do with all the chive that is growing in my garden. I can't keep up with it, but a loaf of this bread would go a long way!T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-20080845683224565382012-08-02T08:03:46.936-04:002012-08-02T08:03:46.936-04:00That bread looks beautiful ! Mine was full of hole...That bread looks beautiful ! Mine was full of holes as well :DAna Regaladohttps://www.blogger.com/profile/09462647867720905923noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-1926342493479152742012-08-02T07:23:25.450-04:002012-08-02T07:23:25.450-04:00I would love this savory bread with or without the...I would love this savory bread with or without the tunnels!! ;) blessings ~ tannaTannahttps://www.blogger.com/profile/05484104973009411729noreply@blogger.comtag:blogger.com,1999:blog-8986801201760240722.post-8589610047492055632012-08-02T06:54:17.663-04:002012-08-02T06:54:17.663-04:00It would have been very hard for me to wait for 45...It would have been very hard for me to wait for 45 minutes to have a taste. Personally I think it's pretty and I like the appearance. Ina would say it makes it looks more homemade.<br />SamSam Hoffer / My Carolina Kitchenhttps://www.blogger.com/profile/15358601435867848753noreply@blogger.com