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Saturday, August 20, 2016

Menu for the Week of August 21, 2016










Weekly Menu at One Perfect Bite... 




Sunday
Cider-Brined Pork Loin
Julia's Mashed Potatoes
Israeli Salad
The Apple Lady's Apple Cake


Monday
Bean Burgers
Cucumber Basi and Peanut Salad
Buttermilk Burger Buns
Sliced Heirloom Tomatoes


Tuesday
One-Pan Chicken Teriyaki
Steamed Rice
Asian Bean Sprout Salad


Wednesday
Shrimp n' Noodle Bowls
Egg Flower Soup
Sugar Snap Peas with Sesame Oil


Thursday
Southwestern Pork, Green Chili and Sweet Onion Stew
Steamed Rice
Sliced Tomatoes with Aioli


Friday
Linguine with Peas Garlic and Ricotta Salata
Garlic Bread
Chopped Salad


Saturday
Chicken Stroganoff
Parslied Noodles or Rice
Marinated Green and Yellow Beans


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4 comments:

  1. RhodesiaAugust 20, 2016 at 6:14 AM

    Wish I could get myself organised a week ahead but it will never happen!!! Have a good one Diane

    ReplyDelete
  2. Katie C.August 20, 2016 at 8:35 AM

    You reminded me! I've got the beef part of beef stroganoff cooked and frozen in the freezer (I made a double batch of the slow cooked meat)! I just have to add mushrooms, peas and a few odd and ends ... noodles ... dinner! I love when I forget that I planned ahead. Ok, that sounded odd but you know what I mean 😀

    ReplyDelete
  3. AliciaAugust 20, 2016 at 10:46 AM

    These all sound amazing! I too wish that I had enough motivation to get myself organized like this! I do pretty well in the Fall and Winter but with all this heat I get lazy. Kudos to you though!

    ReplyDelete
  4. DavidAugust 20, 2016 at 3:16 PM

    Mary, This week my favorites would be the Cider Brined Pork Loin and the Linguine with peas and garlic. Take Care, Big Daddy Dave

    ReplyDelete

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