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Friday, September 23, 2016

Menu for the Week of September 25, 2016









Pull up a chair and join us. Soup's on...
A thought for the week
 
If it's not going to matter in 5 years, don't spend more than 5 minutes upset by it.


Sunday
Roast Chicken Thighs with Tomatoes and Herbs
Twice Baked Blue Cheese Potatoes
Israeli Salad


Monday
Vegetarian Stuffed Squash
Tomato Soup with Basil
Ciabatta Rolls

Tuesday
Flat Iron Burgers with Red Onion Marmalade Blue Cheese and Arugula
Sweet Potato Home Fries
Lemon Pudding


Wednesday
Fresh Cod and Potato Cakes
Corn, Black Bean and Quinoa Salad
Toasted Ice Cream Snow Balls


Thursday
Easy Herb Roasted Lamb and Potatoes
Lettuce Wedges with Roasted Tomato Dressing
Steamed Broccoli


Friday
Leftover Lamb Salad
Salmorejo - Spanish Soup
Spanish Pan de Horno



Saturday
Herbed White Bean and Sausage Stew
Endive, Pear and Watercress Salad
Apple and Cranberry Crisp


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2 comments:

  1. DavidSeptember 23, 2016 at 11:58 AM

    Mary, Nice weekly menu! I'd have to go for the cod and potato cakes just because its something that I haven't heard of or seen for years! However the burgers, chicken thighs, herb roasted lamb and the white bean and sausage stew are all on my wish list... Take Care, Big Daddy Dave

    ReplyDelete
  2. DianeSeptember 25, 2016 at 6:00 AM

    Think I am popping over to see you for the week this looks a great menu. Keep well Diane

    ReplyDelete

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