From the kitchen of One Perfect Bite...It has been a really hectic day. I've been packing for this year's adventure and the clock and I have not been in agreement since breakfast this morning. I keep forgetting the hidden clause the Silver Fox buried in our marriage contract. Like you, I promised to love honor and cherish, but in my haste to marry Galahad, it seems I also agreed to do his packing when we travel. Double the fun, right? I actually have calluses on my hand from ironing. I'll have more about the trip tomorrow, but tonight I wanted to share this very quick, very simple and surprisingly good noodle bowl with those of you who also occasionally need something quick to prepare for dinner. The recipe is easy to follow and you can have the noodle bowls on the table in less than 30 minutes. That time can be cut in half if you use deli-roast chicken or have other leftover meat that will eliminate the need to stir-fry the chicken. I do hope you'll give this recipe a try. I think you'll be pleasantly surprised with the results. Here is how the noodle bowls are made.
