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Saturday, June 25, 2016

Menu for the Week of June 26, 2016










Weekly Menu at One Perfect Bite... 

 




Sunday
North African Steak Pimenton with Harissa Sauce
French Fried Onion Rings
Garlic Green Beans
Wilted Spinach Salad
Sliced Tomatoes
Grape Harvest Cake

Monday
Lemon Chicken with Capers or Olives and Penne Pasta
Steamed Green Beans
Italian Chopped Salad
Hard Rolls


Tuesday
Shrimp Burritos
Mexican Chopped Salad with Honey-Lime Dressing
Mexican Rice


Wednesday
Konigsberger Klopse
Egg Noodles
Steamed Broccoli
Cucumber and Sour Cream Salad


Thursday
Crock-Pot: Mediterranean Pork Pot au Feu
Parslied New Potatoes
Watermelon Cucumber and Tomato Salad



Friday
Stir-Fried Shrimp with Black Beans and Bok Choy
Steamed Rice
Cucumber Basil and Peanut Salad


Saturday
Arista - Tuscan Herbed Roasted Pork
Parmesan Mashed Potatoes
Sauteed Zucchini

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2 comments:

  1. Denise LambJune 25, 2016 at 8:39 AM

    Your menu looks amazing. We never know what we will be eating each night.

    Denise Lamb

    ReplyDelete
  2. DavidJune 25, 2016 at 7:59 PM

    Mary, That Tuscan roasted pork looks terrific as does the Lemon Chicken with capers. I also like the recipe for the Konigsberger Klopse...and I'm about 20% Prussian plus 50% German peasant stock. Take Care, Big Daddy Dave

    ReplyDelete

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