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Saturday, October 12, 2013

Menu for the Week of October 13, 2013










Weekly Menu at One Perfect Bite... 



Sunday
Salt-Roasted Chicken
Lemon Coleslaw
Julia Child's Garlic Mashed Potatoes
Braised Carrots and Shallots
Irish Apple Cake



Monday
Crock-Pot Pork Posole
Mexican Skillet Corn Bread



Tuesday
Parmesan Baked Fish Fillets
Israeli Salad
Scalloped Potatoes and Carrots




Wednesday
Pasta with Creamy Roasted Pepper Sauce and Bocconcini
Chopped Italian Salad
Garlic Bread



Thursday
Tuscan Olive Burgers
Bistro Potato Salad


Friday
James Beard's Smothered Pork Chops
House Special Mac n' Cheese with Broccoli
Sliced Tomatoes
Corn Bread



Saturday
Beef Stroganoff
Buttered Noodles
Fresh Broccoli Salad with Tomatoes, Olives and Feta Cheese
Cream Cheese Apple Cake


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5 comments:

  1. Angie's RecipesOctober 12, 2013 at 5:47 AM

    A well planned menu, Mary. I love that slow roasted chicken.

    ReplyDelete
  2. RhodesiaOctober 12, 2013 at 6:59 AM

    OK so I am on my way over to spend the week with you :-)) Have a great weekend. Diane

    ReplyDelete
  3. GwenOctober 12, 2013 at 3:22 PM

    Perfect menu for these cooler days!

    ReplyDelete
  4. DavidOctober 12, 2013 at 3:51 PM

    Mary, That roast chicken and the fish filet look great! Best yet, lots of leftovers from that chicken for lunch or an omelet... Take Care, Big Daddy Dave

    ReplyDelete
  5. pamOctober 12, 2013 at 10:27 PM

    Love your menu!

    ReplyDelete

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