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Saturday, January 17, 2015

Menu for the Week of January 18, 2015










Weekly Menu at One Perfect Bite... 




Sunday
Roast Lamb
Heirloom Tomato Salad
Gratin Dauphinois
Braised Brussel's Sprouts
Apricot Souffle


Monday
Moroccan Lamb Stuffed Peppers
Fattosh - Lebanese Bread Salad
Steamed Broccoli


Tuesday
Chinese-Style Bourbon Chicken
Asian Bean Sprout Salad
Steamed Rice



Wednesday
Cheeseburger Soup
Tossed Salad
Garlic Bread


Thursday
Mushroom Stroganoff
Parslied Noodles
Steamed Broccoli


Friday
Potato and Cheese Omelet
Garlic and Spinach Soup
Old-Fashioned Lemon Pudding


Saturday
Shrimp Creole with Steamed Rice
Tossed Salad
Sister Sarah's Apple Pudding


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3 comments:

  1. Big DudeJanuary 17, 2015 at 8:42 AM

    It never occurred to me to mix potatoes and eggs for an omelet - I like it.

    ReplyDelete
  2. DavidJanuary 17, 2015 at 11:39 AM

    Mary, I'm 'all in' for Sunday, Tuesday, Wednesday and Friday. My favorite is a tie between the Roast Lamb and the Cheeseburger Soup! Take Care, Big Daddy Dave

    ReplyDelete
  3. UnknownJanuary 17, 2015 at 3:57 PM

    Love the recipe for Lamb. OMG my mouth is watering!!! Also read you SNAP challenge recipes and noticed only 1 week. Is it possible to do more? I know alot of people who benefit from them. Thanks and keep up the great work.

    ReplyDelete

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