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Saturday, May 2, 2015

Menu for the Week of May 3, 2015









Weekly Menu at One Perfect Bite... 













Sunday
Cider-Brined Pork Loin
Apple and Escarole Salad with Blue Cheese and Toasted Hazelnuts
Braised Carrots and Shallots
Whipped Potatoes
The Apple Lady Apple Cake


Monday
Vegetable and Black bean Chili
Cornmeal Dinner Rolls


Tuesday
Penne with Sausage Ragu and Sicilian Meatballs
Israeli Salad
Garlic Bread


Wednesday
Shrimp Rissoto
Italian Chopped Salad
Garlic Green Beans
Lemon Sherbet



Thursday
Portuguese-Style Turkey Soup with Linguica, Potatoes and Kale
Tomato and Cucumber Salad
Portuguese White Cornmeal Bread


Friday
Baked Cod Oreganata
Pasta with Bread Crumbs and Herbed Tomatoes


Saturday
Moroccan Chicken and Chickpea Stew
Moroccan Carrots
Grape Harvest Cake


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1 comment:

  1. DavidMay 2, 2015 at 10:57 AM

    Mary, This would be a great week for eating! My favorites are the Cider Brined Pork Loin, the Penne with Sausage & Meatballs, the Shrimp Rissoto and the Baked Cod. Nice variety! Take Care, Big Daddy Dave

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