From the kitchen of One Perfect Bite...If you are looking for special fall dessert, I suspect your search is over. This is, unequivocally, my personal favorite holiday dessert. While it does not come together in seconds, it is easy to make, and the pumpkin and orange combination will light up your palate and deliver something different to your table. My only caution about this dessert regards the molds in which you make it. Panna Cotta is a soft set custard and it will be very difficult to remove from intricate molds. Stick with simpler custard cups and you will be fine. No special ingredients or liqueur are required and what you do need can be found in any large grocery store. I do hope you'll give this recipe a try. It gives new meaning to delicious and the orange-caramel sauce is divine. Here is what I had to say about it when it was first published.
