From the kitchen of One Perfect Bite...Don't let the speed and ease with which these cookies come together fool you. They are wonderfully rich and delicious and they'll be gone long before they ever have a chance to stale. The recipe is straight forward and easy to follow, and the only way you can spoil a batch of these cookies is to overbake them. Chocolate lovers can't keep their hands off these rich and moist morsels that are enriched with white and semi-sweet chocolate chips. If you don't care for white chocolate, double the amount of semi-sweet chips you use, or add a cup of toasted pecans to the mix. Do try this recipe the next time you need to make a batch of cookies. I know you'll like them on many levels. Here is how they are made.
