From the kitchen of One Perfect Bite...Smoothies for a mob? I'm a coward and would never attempt it, but I've just come from a breakfast where it was done successfully. I thought those of you who regularly entertain large groups for brunch or breakfast, might like to make this smoothie for your family and guests to enjoy. There were about 50 people at the breakfast this morning. The smoothies were made about an hour before serving and kept in half-gallon containers. The containers were given a vigorous shake before the drinks were served, but there was no unsightly mess to spoil the appearance of the lovely tables that had been set for breakfast. The recipe can be doubled or tripled, but remember the limitations of your blender. Even an average batch will have to be made in two parts and then mixed together. I think you'll like this. It is a fast, easy and inexpensive way to help feed a gang. Here's the recipe.
Strawberry Orange Smoothies...from the kitchen of One Perfect Bite, courtesy of Deb Mac Neil
3 cups orange juice
1 carton (8 ounces) strawberry yogurt
6 fresh strawberries
1 can (8 ounces) crushed pineapple, drained
1 medium firm banana, cut into chunks
Place half of each ingredient in a blender; cover and process until blended. Pour into chilled glasses. Repeat with remaining ingredients. Serve immediately. Yield: 6 servings.
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You might also enjoy these recipes:
Berry Nice Smoothie - Chow and Chatter
Simple Strawberry Smoothies - A Spicy Perspective
Tropical Smoothies - The Royal Cook
Green Monster Smoothies - Annie's Eats
Very Berry Smoothie - Cooking from My Heart
Strawberry Banana Smoothies - Smitha's Spicy Flavors
Banana Date Smoothie - Cajun Chef Ryan
Strawberry Coconut Smoothie - Sweet Basil Kitchen
Hawaiian Surf Smoothie - Hungry Rabbit
Watermelon Smoothie - Home Cooking Rocks
This post is being linked to:
Pink Saturday, sponsored by Beverly at How Sweet the Sound.