Showing posts with label 2013. Show all posts
Showing posts with label 2013. Show all posts

Wednesday, January 1, 2014

That's A Wrap - My Favorite 2013 Recipes


This is not unlike being asked to name a favorite child, but I am absolutely fearless. Among the recipes I featured last year these were some of my favorites. I fixated on potatoes for reasons that I still can't fathom, but in doing so I came across some potato recipes that I loved and moved to my permanent rotation. The carrot and potato gratin is my favorite find of the year. You'll also notice that my love affair with cheesecake continues unabated and I consider the butterscotch cheesecake to be outstanding. These are all really special recipes and while most of them take some time to prepare, they will not disappoint. These are my favorite recipes for 2013.

                                                    My Savory Favorites


                 Potato and Carrot Gratin                                            Rosti - Swiss Hash Brown Potatoes



             Korean-Style Filet Mignon                                         Honey Glazed Chinese Chicken Thighs



Southwestern Pork, Chili and Sweet Onion Stew                                  Gougere - Cheese Puffs

                                                    My Sweet Favorites


                   Boston Cream Pie                                                                       Baked Alaska


                   Mocha Layered Cheesecake                                                         Kolachkes


                   Butterscotch Cheesecake                                                     Irish Apple Cake


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Tuesday, December 31, 2013

That's A Wrap - Your Favorite 2013 Recipes by Month


I wanted to handle the review of the year's most popular recipes in a different fashion this year. I've been blogging for a long while now and some of my earlier recipes have become so popular that they eclipse new entries that joined their ranks over time. I'm including your all-time favorites in the list that appears in the right-hand column, but I also wanted to share the posts and recipes that proved to be your favorites this year. Sweets and casseroles proved to be popular and you picked some wonderful recipes from among the 352 recipes that were featured on the blog this year. I hope to follow through with a collection of the recipes that were my favorites later tonight. Here are the recipes you chose for 2013.


                                                    By Month


                                January:                                                                                     February:
Haluski - Polish-Style Pasta with Bacon and Cabbage                    Tuna Noodle Casserole


                              March:                                                                                            April: 
                  Shrimp Fried Rice                                                              Pillow Soft Almond Cookies



                                     May:                                                                                      June: 
          Reese's-Like Peanut Butter Squares                              Swedish Raspberry and Almond Bars


                                     July:                                                                                      August: 
                   Portuguese Sweet Bread                                                        Cheeseburger Soup


                                 September:                                                                            October: 
                   Fresh Apple Crumb Cake                                           Dutch Apple Cake - It's Child's Play


                                 November:                                                                                December: 
                   Pumpkin Swirl Cheesecake                                                     Cratchit's Crumble Pie

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Saturday, December 14, 2013

Menu for the Week of December 15, 2013










Weekly Menu at One Perfect Bite... 


Sunday
Caraway Noodles
Steamed Broccoli


Monday
Greek-Style Chopped Salad


Tuesday
Steamed Rice
Corn Bread


Wednesday
Macaroni and Cheese
Spinach and Mushroom Salad


Thursday
Romaine Salad
Corn Bread


Friday
Scalloped Potatoes
Steamed Green Beans


Saturday
French Bread
Lemon Pudding


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